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Betel/Pan/Paan Leaves: These terms refer to the leaves of the betel vine (Piper betle), commonly used in South and Southeast Asian cultures to make a preparation known as "paan." Paan is a chewable preparation that typically consists of betel leaves filled with areca nut, slaked lime (chuna), catechu (kattha), and sometimes other ingredients like tobacco or sweeteners
Betel/Pan/Paan Leaves: These terms refer to the leaves of the betel vine (Piper betle), commonly used in South and Southeast Asian cultures to make a preparation known as "paan." Paan is a chewable preparation that typically consists of betel leaves filled with areca nut, slaked lime (chuna), catechu (kattha), and sometimes other ingredients like tobacco or sweeteners
05/08/2018
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