All categories
CHANA DAL / BENGAL GRAM / SANAGA PAPPU LAXMI - 1.814 KGS / 4 LBS
Food Grains , Oils & Masalas>>DAL & PULSES
$5.99/
Chana Dal, also known as Bengal Gram or Sanaga Pappu in some regions, by Laxmi, is a type of split and hulled chickpea lentils. It is a common ingredient in Indian cuisine and is used in various dishes, including dals, curries, and snacks.
Quantity
Out Of Stock
-
Delivery policy (Order will be delivered in 7Hr within 10 miles of radius)
Chana Dal, also known as Bengal Gram or Sanaga Pappu in some regions, by Laxmi, is a type of split and hulled chickpea lentils. It is a common ingredient in Indian cuisine and is used in various dishes, including dals, curries, and snacks.
demo_10
321 Items
Data sheet
- Compositions
- Viscose
- Styles
- Dressy
- Properties
- Short Dress
05/08/2018
Demo
themes
Write your review !